$9
或者
免费
-
1堂课
-
15总报名学员人数
-
English音频语言
说明
讨论
评分
课程评分
{{ rating.class_name }}
{{ rating.short_date }}
{{ rating.user.full_name }}
这个讨论板仅供已报名的学员使用。
Learn how to prepare a healthy and delicious whole food dessert, and discover its nutritional benefits, along with cooking tips. The featured 'truffle' recipe celebrates nutrient-dense ingredients like whole nuts, and dried fruit. Cook along with Danielle through this engaging hands-on class, inspired by Learn It Live's theme of 'love' throughout the month of February.
课程详情

{{ session.minutes }} 分钟的课
即将开始
没有视频
视频课
直播课
关于 Danielle Levy

Danielle Levy
Danielle Levy is a Registered Holistic Nutrition Practitioner (R.H.N), Nutrition Consultant (N.C), and plant-based cook based in Montreal. She is a graduate of Bauman College and the Canadian School of Natural Nutrition (CSNN). Specializing in energy levels,...
学员 (15)
查看全部
链接已复制
这个页面的链接已经复制到你的剪贴板中!
链接已复制
这个页面的链接已经复制到你的剪贴板中!